Every cake we create is unique based on your event inspiration and desires. We customised every detail, from the color palette to the structure to suit the occasion. Our cakes can be buttercream, ganash or fondant finish.
Our goal is to treat each cake according to our customers personality using creativity and sophistication to escape the ordinary.
Please click below on “Get a Quote” and send us all your details and we will be in contact shortly.
Check our FAQ for further information.
Cakes form an essential part of any birthday party celebration and the best way to wow your guests is with a decadent and creative dessert.
Please click bellow on “Get a quote” or check our FAQ for further information.
Mandarin cake (GF) layered with lemon curd, caramelized pecan and brazilian caramel doce de leite
Orange Almond cake (GF) layered with a salted caramel sauce, fig compote & salted caramel Swiss buttercream
White chocolate Mud cake layered with a vibrant red berries gel & vanilla berries Swiss buttercream
Coconut cake with coconut syrup layered with a Brazilian caramel “doce de leite” & coconut ganash (Coconut and lime optional)
Soft nutty sponge with caramelized walnuts and vanilla buttercream ganash (GF)
Combination of vanilla butter cake with a delicate touch roses & vanilla syrup, vanilla white chocolate ganash and swiss buttercream
Chocolate cake layered w/ Belgium milk chocolate ganash, caramelized hazelnuts & hazelnut praline buttercream
Vanilla butter cake soak in a coffee liquor syrup- dark chocolate ganash, coffee vanilla creamy Swiss Buttercream and mascarpone buttercream with shades of dark chocolate
Decadent Chocolate cake layered with Bailyes ganash and passion fruit gel